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Feed the viewer of your content as if it were a Velociraptor

October 29, 2013 By Lyndon Antcliff

velociraptor-dinosaurs-23564955-817-734

When creating content you should always serve the meat first and then let the viewer gnaw on the bones after, if they so desire.

My thinking when it comes to this stuff is to put the meat above the fold and then allow the detail to be revealed to those who wish to scroll. This rewards the hit and run viewer who simply wants the meat and then to share it, and the viewer who likes to spend more time and dig down to rich detail and then share.

When you have made the massive effort of tempting the ravenous viewer to your page, to feast on your tasty content, don’t make them work for it.

Feed them Seymore

Don’t make them have to think. Viewers when asked may like to pretend they like classics like Dostoyevsky, but John Grisham always sells more. Don’t make them have to scroll further to get to the meat because even if the meat is the tastiest in the world, the viewer will probably give up before they get to the end..

The importance of having the meat above the fold is huge, as most people will even give great stuff a cursory glance. Content has to impact fast and smash it in the viewers face. The detail, the complexity and the “take the viewer on a journey”, comes after that and rewards those who stick around and want a deeper narrative.

It is tricky because when we create something we have been taught to take the viewer on a journey, this thinking developed for magazines and books, when the viewer had little distraction or need to quickly move on, as they had bought the book/magazine and intend to read as much as possible.

Same doesn’t apply to web content.

I see the modern web browser as a starving Velociraptor. They are not too concerned with the complex flavours or that hint of truffle oil.

They want meat and they want it now.

My solution is to radically change your layout so that the meat is always served first, and then as the blood drips from the Velociraptor’s teeth, let them gnaw on the bones of the detail.

The aim is to create art that satisfies the hunger on viewing and then allows for further investigation and confirmation that the content is worthy of a social signal or a link.

This thinking underlies my philosophy when I consult with clients on content that gets shared.

I hope my thoughts on this helps.

Picture source

Filed Under: Social media marketing

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